Carniceria Guanjuato #3

• official resultPass
• resultPass
• inspection typeCanvass Re-Inspection
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: SOME CUTTING BOARDS IN FOOD PREP AREAS (TAQUERIA AND BUTCHER AREAS) ARE STAINED AND PITTED, OPEN SEAMS. MUST REFINISH OR REPLACE CUTTING BOARDS
  code 32
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: LIGHTS ABOVE PRODUCE DISPLAY STANDS AND IN REAR COOKING ROOM (BY 3 COMPARTMENT SINK) ARE NOT SHIELDED. MUST INSTALL LIGHTSHIELDS WITH END CAPS.
  code 36

What changed since the previous inspection?

Compared with Fail on August 2, 2016: 2 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.