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Carniceria La Gloria No. 2, Inc.
June 4, 2015 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings6
- critical findings2
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED 2 60LB CARDBOARD BOXES OF TRIPE AT IMPROPER TEMPERATURES OF 51.9F. OBSERVED BOXES EXTREMELY WET/WATER LOGGED AND EXCESSIVE WATER ON FLOOR UNDERNEATH BOXES. MGR STATED BOXES STORED OVERNIGHT IN STORAGE AREA WITHOUT REFRIGERATION. INSTD TO MAINTAIN AT PROPER TEMPERATURES AT ALL TIMES AND STORE AT PROPER REFRIGERATION. ALL PRODUCT DISPOSED OF AND DENATURED AT THIS TIME. APPROX $130 VALUE, 120 LBS. CITATION ISSUED 7-38-005A CRITICAL.
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED POOR HYGENICE PRACTICES BY 4 FOOD HANDLERS IN MEAT/DELI DEPARTMENT, DRINKING COFFEE AND EATING MUFFINS IN PREP AREA ON CUTTING BOARD . OBSERVED MUFFINGS, PAN, BREAD ITEMS AND OPEN CUPS OF COFFEE ON CUTTING BOARD/PREP TABLE IN PREP AREA. INSTD TO CONSUME FOOD/DRINK IN DESIGNATED AREAS ONLY. CITATION ISSUED 7-38-010A CRITICAL.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR UNDER AND BEHIND HEAVY EQUIPMENT NOT CLEAN. CLEAN SAME AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALL BASE THROUGH OUT NOT CLEAN, EXCESSIVE FOOD DEBRIS. INSTD TO CLEAN AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: 2-BURNER STOVE NOT UNDER VENTILATION HOOD. INSTD TO PROVIDE PROPER VENTILATION.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. INSTD TO PROPERLY DO SO.
What changed since the previous inspection?
Compared with Pass on November 14, 2014: 6 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.