Carniceria Leon Guanajuato, Inc.

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings9
• critical findings1

← Back to the current restaurant page

Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: OBSERVED NO HAND WASHING SIGNS OR POSTERS NEAR HAND WASHING SINKS IN CUSTOMERS WASHROOMS. MUST PROVIDE
  code 10Priority
• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: MUST PROPERLY STORE FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
  code 37
• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
  code 41
• ⚠️In-Use Utensils: Properly Stored
  Inspector note: OBSERVED STYROFOAM CUPS BEING USED AS SCOOP FOR SALSA INSIDE THE TAQUERIA 2-DOOR PREP COOLER. MANAGER INSTRUCTED TO USE SCOOPS WITH HANDLES PLACED ABOVE THE TOP OF THE FOOD.
  code 43
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: OBSERVED RUSTY FOOD STORAGE SHELVING IN REAR STORAGE AREA. MUST REPAINT OR REPLACE.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: OBSERVED DIRT AND DEBRIS IN THE INTERIOR SURFACES OF TAQUERIA PREP COOLERS AND 2-DOOR FREEZERS. MUST CLEAN AND MAINTAIN.
  code 49
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED AT THE UNISEX EMPLOYEE WASHROOM. MUST PROVIDE.
  code 53
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED EXCESSIVE AMOUNT OF CLUTTER ABOVE PRODUCE COOLER AND CHEST FREEZERS. MUST REMOVE CLUTTER AND UNNECESSARY ITEMS TO PREVENT RODENT HARBORAGE. • OBSERVED DIRT AND DEBRIS ON FLOOR UNDER AROUND AND BEHIND ALL REFRIGERATION UNITS AND UNDER ALL DISPLAY SHELVING THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.
  code 55
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: OBSERVED HEAVY DUST BUILD UP ON CEILING VENTILATION VENTS INSIDE ALL WASHROOMS. MUST CLEAN AND MAINTAIN.
  code 56

What changed since the previous inspection?

Compared with Pass on May 19, 2020: 9 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Hermosa

• ? Super Pollo Y Taqueria
  cooked · 3640 W Wrightwood Ave · inspected October 18, 2012
• ? Steve's Gyros
  cooked · 3561 W Armitage Ave · inspected October 30, 2013
• ? Fiesta Party Tacos
  cooked · 3047 N Cicero Ave · inspected September 23, 2013
• ? Lucky Food
  cooked · 1854 N Pulaski Rd · inspected April 2, 2013
• ✓ Gordo's Market, Inc.
  cooked · 2200 N Karlov Ave · inspected September 30, 2014
• ? El Buen Sazon
  cooked · 2322 N Cicero Ave · inspected February 23, 2011

See every restaurant in Hermosa →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.