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Carribean Jerk Palace

December 6, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeSuspected Food Poisoning
failed findings18
critical findings3

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SINGS AT HAND WASHING SINKS IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE IN A VERIFIABLE MANNER EMPLOYEE RESPONSIBILITY TO REPORT ANY ILLNESS TRANSIMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION CITATION ISSUED 7-38-010
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO SUPPLIES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP SUPPLIES AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
code 5Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED COOKED GREENS DISPLAYED FOR SERVICE AND STORED ON STEAM TABLE AT IMPROPER TEMPERATURE 114.1F. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 10LBS AND $20. ALL HOT FOOD MUST MAINTAIN 135F OR ABOVE DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY CITATION ISSUED 7-38-005
code 21
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED RAW CHICKEN WINGS STORED ON PREP TABLE AT IMPROPER TEMPERATURE 52.5F AND COOKED GREENS STORED OVERNIGHT IN REACH-IN COOLER AT 50F. INSTRUCTED MANAGER TO DISCARD APPROXIMATLEY 20LBS AND $30. ALL COLD TCS FOOD SHALL MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY VIOLATION 7-38-005
code 22
food not cooled down right

Official wording: Proper Date Marking And Disposition
Inspector note: OBSERVED REFRIGERATED READY TO EAT, TIME FOR TEMPERATURE CONTROL AND SAFETY FOODS(SLICED TOMATOES, CHEESE, COOKED PASTA, ETC) NOT PROPERLY DATED IN BOTH 2-DOOR COOLERS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. ALL REFRIGERATED READY TO EAT TCS FOOD SHALL BE CLEARLY MARKED WITH DISCARD DATE WITH A MAXIMUM OF 7 DAYS. PRIORITY FOUNDATION CITATION ISSUED 7-38-005
code 23
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA, INSTRUCTED MANAGER TO LABEL WITH COMMON NAME OF FOOD.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 1/4" GAP ON BOTTOM AND LEFT SIDE AND CORNER OF REAR DOOR. INSTRUCTED MANAGER TO SEAL ALL OPENINGS ON DOOR AND MAINTAIN.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED BOXES OF PRODUCE STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL STOCK SIX INCHES OFF FLOOR.
code 39
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.
code 41
In-Use Utensils: Properly Stored

Inspector note: OBSERVED STYROFOAM CUP USED FOR DISPENSING COOKED RICE. INSTRUCTED MANAGER TO PROVIDE LONG HANDLE DISPENSING UTENSILS.
code 43
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED MULTI-USE EQUIPMENT AND UTENSILS NOT INVERTED AND STORED ON TABLE IN REAR STORAGE AREA. INSTRUCTED MANAGER TO INVERT ALL MULTI-USE EQUIPMENT TO PROTECT FROM CONTAMINATION.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED EXPOSED INSULATION ON TOP LID OF DEEP FREEZER IN REAR STORAGE AREA. OBSERVED LOOSE DOOR GASKETS ON REACH-IN COOLER IN FRONT PREP AREA AND REACH-IN FREEZER IN REAR STORAGE AREAS. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF HOT HOLDING UNITS, PREP TABLES, SHELVING UNITS, COOLERS, FREEZERS, COOKING EQUIPMENT. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO COVERED WASTE RECEPTACLE IN WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
code 53
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED NO WASTE RECEPTACLE NEAR HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE WASTE RECEPTACLE IN ALL AREAS WHERE WASTE IS COMMONLY DISCARDED.
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED ACCUMULATED FOOD DEBRIS, SPILLS, GREASE BUILDUP ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN. • OBSERVED OPENINGS AROUND ELECTRICAL OUTLET ALONG EAST WALL, PIPE FITTINGS UNDER HAND WASHING SINK, BASEBOARDS UNDER 3-COMPARTMENT IN PREP AREA. INSTRUCTED MANAGER TO SEAL ALL OPENINGS AND MAINTAIN.
code 55
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT #2261621 ON 2-6-19;58-OBSERVED NO PROOF OF ALLERGEN TRAINING FROM THE CITY OF CHICAGO CERTIFIED MANAGER. INSTRUCTED THAT ALL INDIVIDUALS WITH A CITY OF CHICAGO CERTIFIED SANITATION CERTIFICATE MUST COMPLY WITH ALLERGEN TRAINING.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on February 6, 2019: 9 findings appeared for the first time. 9 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.