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Casa Roman

March 14, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings9
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE PRIORITY FOUNDATION VIOLATION#: 7-38-010(A) NO CITATION ISSUED -
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO VOMITING AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED PREPARED TCS FOODS NOT PROPERLY DATE LABELED. MUST PROPERLY DATE LABELED FOODS WITH AN EXPIRATION DATE NO LONGER THAN 7 DAYS ON ALL TCS FOODS. PRIORITY FOUNDATION VIOLATION:7-38-005. NO CITATION ISSUED.
    code 23
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: LABEL ALL FOOD CONTAINERS WITH COMMON NAME,INCLUDED FOOD BOTTLES -
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OUTER OPENING NOT PROTECTED. OBSERVED FRONT DOOR(TOP,BOTTOM AND BETWEEN) WITH GAP OF 1/2" TO 1".NEED TO RODENT INSECT PROOF
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: WIPING CLOTHS ARE TO BE USED FOR A DESIGNATED PURPOSE AND STORED IN SANITIZER SOLUTION AND MAINTAIN PROPER CONCENTRATION -
    code 41
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: BROKEN GASKETS INSIDE LID OF SMALL WHITE CHEST FREEZER IN BASEMENT AREA.REPAIR REPLACE SAID GASKET.IF IS REPAIRED MUST USE FOOD GRADE MATERIAL -
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: LEAKING PIPE UNDER THE THREE COMPARTMENT SINK,INSTRUCTED TO REPAIR
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: PLASTIC FLOORS TILE BROKEN AT FRONT AREA(IN FRONT OF ENTRANCE DOOR)MUST REPLACE.GRIME AND DEBRIS ALONG BASEBOARD WALL UNDER PIPES,ALSO INSIDE THE WALK-IN COOLERS IN BASEMENT. MUST CLEAN ALL AREAS AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Fail on March 7, 2019: 9 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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