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Charlie's Fresh Mart

February 7, 2013 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint Re-Inspection
failed findings12
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT #1154845 ON 1-31-13. 29-PREVIOUS MINOR VIOLATIONS NOT CORRECTED PER MUNICIPAL CODE OF CHICAGO FROM REPORT #1154542 ON 9-5-12. 36-REPLACE MISSING LIGHT SHIELDS IN MEAT DISPLAY COOLER. 41-REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN REAR STORAGE, WASHROOM, WATER HEATER AREAS TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT AND REMOVE SOILED WATER IN MOP PAIL TO PREVENT INSECT BREEDING. CRITICAL VIOLATION 7-42-090 CITATION ISSUED.
code 14Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR CERTIFICATE POSTED WHEN COOKED BEEF 164.1F AND SLICED DELI MEAT PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012 CITATION ISSUED.
code 21
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: INVERT ALL CARRYOUT CONTAINERS IN PREP AREA.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE RUST DEPOSITS AND DEBRIS INSIDE ICE MACHINE. REPAIR LEAK INSIDE MEAT WALK-IN COOLER. REMOVE CRATES AND PROVIDE ADEQUATE SHELVING FOR STORAGE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR AND EXTERIOR OF ALL SINKS, PREP TABLES, GRINDER, SLICER, CUTTING BOARDS, COOLERS, SHELVES BEHIND FRONT COUNTER (DUST, DIRT, FOOD DEBRIS, CIGARETTE BURNS)ETC.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS NEED CLEANING UNDER ALL EQUIPMENT ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALLS NEED CLEANING AND PAINTING IN ALL AREAS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE MISSING LIGHT SHIELDS IN MEAT WALK-IN AND DISPLAY COOLERS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: INSTALL AN EXPOSED SINK BEHIND FRONT COUNTER WHERE NACHOS WITH GROUND BEEF AND CHEESE PREPARED AND SERVED.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE ALL UNUSED EQUIPMENT AND ARTICLES IN MEAT PREP, STORAGE, UTILITY/WATER HEATER ROOM, AND WASHROOM TO PREVENT PEST HARBORAGE. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. REMOVE ALL SHELVING, CRATES, ETC OUTSIDE REAR DOOR.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: STORE ALL WASH CLOTHS IN SANITIZING SOLUTION.
code 43
No Smoking Regulations

Inspector note: "NO SMOKING" SIGNS NOT POSTED. OBSERVED EMPLOYEE WITH LIGHTED CIGARETTE BEHIND FRONT COUNTER. "NO SMOKING" SIGNS SHALL BE CLEARLY AND CONSPICUOUSLY POSTED IN EACH PUBLIC PLACE AND PLACE OF EMPLOYMENT WHERE SMOKING IS PROHIBITED BY THE OWNER, OPERATOR, MANAGER OR OTHER PERSON IN CONTROL OF THAT PLACE. SMOKING IS PROHIBITED IN PUBLIC PLACES AND PLACES OF EMPLOYMENT. CLEAN AIR ORDINANCE 7-32-020A CITATION ISSUED.
code 70

What changed since the previous inspection?

Compared with Fail on January 31, 2013: 2 findings appeared for the first time. 10 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.