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Chatham Meat Market
May 14, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings6
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: DELI/SMOKED MEAT CASE NOT MAINTAINING ADEQUATE TEMPERATURE, AIR TEMPERATURE RECORDED AT 48.3F-INSTRUCTED TO REMOVE ALL PRODUCTS FOUND AT IMPROPER TEMPERATURES AND HAVE UNIT SERVICED-CITATION ISSUED CRITICAL 7-38-005(A). FOUND ICY BUILD-UP ON COILS UNDENEATH SHELVING.
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: TURKEY-50.5F, BEEF-49.7F, HAM-50.4F, HAM HOCKS-55.1F, BEEF-51.1F - INSTRUCTED TO REMOVE ALL PRODUCTS AT IMPROPER TEMPERATURE FROM SALES FLOOR. MANAGER VOLUNTARILY DISCARDED ALL PRODUCT HELD AT IMPROPER TEMPERATURES-CITATION ISSUED-CRITICAL 7-38-005(A)(APPROXIMATELY 125LB VALUED AT $200.00)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: DEFROST ICE CREAM FREEZER IN FRONT AND DEEP FREEZER IN REAR.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT(INCLUDING ELEVATED PLATFORMS WHERE POP/JUICE ARE STORED IN REAR).
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN WINDOW LEDGES IN FRONT ON BOTH SIDES OF ENTRY/EXIT DOOR, WALLS AND DOORS WHERE NEEDED.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE SHIELDS FOR LIGHTS IN MEAT WRAPPING AREA.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 1, 2012: 3 findings appeared for the first time. 3 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.