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September 27, 2018 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102(a) Observed no employee health policy on site. Must provide printed employee health policy, with signatures of all employees. Priority foundation violation 7-38-012(a).
    code 3Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: 3-501.17 Observed TCS foods not properly labeled. Instructed must properly label all TCS foods with common name, prep date and discard date. Must maintain same. Priority foundation violation 7-38-005.
    code 23
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.114 Observed strong (unclean) odor in front customer area. Instructed to clean and sanitize floors, ceilings, and walls to eliminate odor. Observed large gap between wall and washbowl sink in restroom. Must seal gap/repair washbowl sink to make smooth and easily cleanable. Must maintain same.
    code 55
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: Observed no allergen training on site. Must provide proof of allergen training for all Chicago certified food sanitation managers.
    code 58

What changed since the previous inspection?

Compared with Fail on September 14, 2018: 4 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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