Chicago's Home Of Chicken & Waffles

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings4
• critical findings2

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: FACILITY NOT MAINTAINING PROPER COOLING TEMPERATURE. FOUND PREP COOLER AT 83.5F. POTENTIALLY HAZARDOUS FOODS STORED IN COOLER. INSTRUCTED MGR TO KEEP ALL COOLERS AT 40F OR LOWER. COOLER IS TAGGED NOT ALLWED TO USE. MUST CONTACT THE OFFICE OF CDPH FOR TAG REMOVAL REQUEST. CRTICAL CITATION ISSUED. 7-38-005(A)
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  Inspector note: POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURE. FOUND 10 LBS OF LIQUID EGGS STORED IN SAID COOLER AT 61.5F, 2 LBS OF CHOPPED TOMATO AT 72.4F, INSTRUCTED MGR TO STORE SUCH FOODS AT PROPER TEMPERATURE. CRTICAL CITATION ISSUED 7-38-005(A). FOOD ITEMS DISCARDED VALUED AT $20.
  code 3Priority
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MISSING SPLASH GUARD BETWEEN HAND SINK AND PREP TABLE, INSTRUCTED TO INSTALL. • STAND UP COOLERS AND FREEZER DOOR INTERIOR PANELS IN POOR REPAIR, INSTRUCTED TO REPLACE.
  code 32
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: MISSING THERMOMETER IN DAIRY COOLER, INSTRUCTED TO INSTALL
  code 40

What changed since the previous inspection?

Compared with Pass on March 10, 2015: 4 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.