Vegas Food & Liquor Inc

• resultPass w/ Conditions
• critical violations1
• last inspectedJuly 31, 2012
• address330 E Pershing Rd, Chicago 60653
• cuisineGrocery Store

Is Vegas Food & Liquor Inc clean?

Vegas Food & Liquor Inc is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on July 31, 2012. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Vegas Food & Liquor Inc?

These are the violations recorded at the most recent inspection on July 31, 2012, in plain English, with the city's own wording underneath.

• 🚿water/temperature at the sink offcritical
  Water Source: Safe, Hot & Cold Under City Pressure • NO HOT RUNNING UNDER CITY PRESSURE. CITATION ISSUED 7-38-030 CRITICAL. PREMISES PROVIDED HOT WATER BY END OF INSPECTION, PILOT RE LIT.

When was Vegas Food & Liquor Inc last inspected?

Vegas Food & Liquor Inc has 5 inspections on record going back to May 29, 2012.

Vegas Food & Liquor Inc vs Grand Boulevard

Grand Boulevard runs 67% clean across 265 tracked restaurants — 177 clean, 52 mid, 34 cooked.

Against the 265 spots Cooked tracks in Grand Boulevard, this one comes out cleaner than 19% of them.

Other spots in Grand Boulevard

• ? Blu 47
  cooked · May 2, 2012
• ✓ Pearl's Place
  clean · August 4, 2015
• ✓ Chicago Steakhouse
  clean · September 14, 2010
• ✕ Baba's Famous Steak & Lemonade
  cooked · April 21, 2017
• ✓ The Abundance Bakery
  clean · August 23, 2016
• ✓! Popeye's
  mid · June 25, 2020

See every restaurant inspection in Grand Boulevard →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 31, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.