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Chili's Too (T2 F4)

August 2, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeSuspected Food Poisoning
  • failed findings6
  • critical findings1

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Failed findings

  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: OBSERVED EMPLOYEE RINSING UNCLEAN SILVERWARE AT EXPOSED HAND SINK AND SERVED TO CUSTOMER. INSTRUCTED MANAGER, ALL EQUIPMENT AND UTENSILS MUST BE WASHED, RINSED AND SANITIZED PROPERLY. CRITICAL CITATION ISSUED 7-38-030
    code 8Priority
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: FOUND 3 COMPARTMENT BAR SINK NOT PROPERLY MAINTAINED. NOTED WASTE WATER BACKING UP FROM MIDDLE COMPARTMENT TO 3RD COMPARTMENT OF THE 3 COMPARTMENT SINK (BEHIND BAR). INSTRUCTED TO FIX. LOW TEMPERATURE DISH MACHINE ON PREMISE. (MAINTENANCE ON SITE---CORRECTED DURING INSPECTION). SERIOUS CITATION ISSUED 7-38-030
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF COOLERS AND FREEZERS, COOKING EQUIPMENT, PREP SHELVES, COUNTER SHELVES, BAR AREA, STORAGE SHELVES.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO RE GROUT FLOOR TILES WITH DEEP SEAMS THROUGHOUT PREP AREA/KITCHEN. ----------- MUST DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT ESPECIALLY UNDER AND AROUND COOKING EQUIPMENT.---------NOTED INTERIOR OF ELECTRICAL PANEL ENCRUSTED WITH HEAVY GREASE AND DRIED FOOD DEBRIS (UNDERNEATH SERVING LINE). INSTRUCTED TO DETAIL CLEAN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: INSTRUCTED TO DETAIL CLEAN WALLS WITH SPILLAGE THROUGHOUT PREP AREA.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: INSTRUCTED TO PROVIDE THERMOMETER VISIBLE INSIDE ALL COOLERS AND FREEZERS.
    code 40

What changed since the previous inspection?

Compared with Pass on February 8, 2012: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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