Cooked?✓
Chili's Too (T3-H2)
October 4, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Observed dirt in the gaskets in the upstairs rotunda kitchen. Instructed facility to clean and maintain. Observed slight dirt accumulation in the upper interior portion of the ice machines in Chili's and in the rotunda kitchen. Instructed facility to clean, sanitize, and maintain. Observed the underside of the bar top to be dirty. Instructed facility to clean and maintain.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Observed the tray surrounding the hot water tank to be dirty with water buildup. Instructed facility to clean and maintain dry. Observed a brown stain on the floor behind the cash machines in the rear area. Instructed facility to clean and maintain. Observed dirt and water on the floor behind the ice machines in Chili's and in the rotunda kitchen. Instructed facility to clean and maintain. Observed the floors at the bar to be dirty. Instructed facility to clean and maintain.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Observed dirt accumulated on the walls of the bar. Instructed facility to clean and maintain.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Observed the exposed handsink near the dishwasher to be slow draining. Instructed facility to repair and maintain. Observed the hot water tank to have a small leak in the pipe near the top. Instructed facility to repair and maintain.
What changed since the previous inspection?
Compared with Pass on June 22, 2017: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.