China Chef

June 18, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings11
  • critical findings2

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010,NO CITATION ISSUED. -
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: FOUND NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH THE NECESSARY CLEAN-UP ITEMS AS OUTLINED IN POLICY. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED. -
    code 5Priority
  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: INSTRUCTED TO DETAIL CLEAN INTERIOR UPPER PANEL OF ICE MAKER TO REMOVE ACCUMULATION OF CALCIUM BUILD-UP AND TO MAINTAIN.
    code 16
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED READY-TO-EAT, TCS FOODS HELD FOR MORE THAN 24 HOURS (EGG ROLLS,NOODLES,CHICKEN) NOT DATE MARKED TO INDICATE THE DATE IN WHICH THE FOOD MUST BE CONSUMED OR DISCARDED. MANAGEMENT INSTRUCTED TO DATE MARK ALL READY-TO-EAT, TCS FOODS HELD MORE THAN 24 HOURS.PRIORITY FOUNDATION 7-38-005.NO CITATION ISSUED. -
    code 23
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: UPGRADED TO VIOLATION #59.
    code 38
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: FOUND A TORN DOOR GASKET RIGHT DOOR INSIDE OF THE 2 DOOR FOOD PREP COOLER. MANAGEMENT INSTRUCTED TO REPLACE THE TORN DOOR GASKET. • FOUND CUTTING BOARDS WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS. • INSTRUCTED TO REPLACE RUSTY SHELFS IN WALK-IN-COOLER AND IN 2 DOOR FOOD PREP COOLER AND TO MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: INSTRUCTED TO DETAIL CLEAN INTERIORS OF SHELFS BEHIND FRONT COUNTER SERVICE AREA SIDES OF HOT COOKING EQUIPMENTS,REFRIGERATION UNITS,KITCHEN STORAGE SHELFS,BOTTOMS OF FOOD PREP TABLES AND LEGS OF EQUIPMENTS TO REMOVE ACCUMULATIONS OF FOOD DEBRIS/SPILLS AND GREASE BUILD-UP.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: BACK FLOW PREVENTION DEVICE NOT LOCATED TO BE SERVICED AND MAINTAINED AT WATER LINE FOR ICE MAKER.INSTRUCTED TO PROVIDE AND MAINTAIN. -
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: FOUND NO WASTE RECEPTACLE IN THE WASHROOMS. MANAGEMENT INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE IN THE WASHROOM.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOORS ALONG WALLS AND IN ALL CORNERS UNDER AND AROUND HEAVY EQUIPMENTS REQUIRE A DETAIL CLEANING AND IN WASH ROOM AND TO MAINTAIN. • FOUND CLUTTER AND UNUSED EQUIPMENT IN THE SHELF BEHIND FRONT COUNTER SERVICE AREA AND IN WASH ROOM AREA.INSTRUCTED TO DETAIL CLEAN AND ORGANIZE AND REMOVE UNNECESSARY ITEMS DUE TO POTENTIAL PEST HARBORAGE AND TO MAINTAIN.
    code 55
  • Previous Priority Foundation Violation Corrected
    Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM INSPECTION REPORT#2291162 DATED:06/07/2019 CONTINUED NON-COMPLIANCE-- WE CONTINUE TO OBSERVE EVIDENCE OF LIVE COCKROACHES IN THE PREMISES OVER 10 LIVE COCKROACHES IN CLUTTERED HOT WATER TANK LOCATION ON STACKED/STORED CHAIRS AND IN CLEANING EQUIPMENTS BROOMS,MOPS ETC. AND OVER 10 LIVE COCKROACHES CRAWLING ON ELECTRICAL EXTENSION CORD BEHIND AND AROUND THE KITCHEN 1 DOOR STAND-UP REFRIGERATOR AND 1 LIVE COCKROACH CRAWLING UNDERNEATH THE WOK STATION ANOTHER LIVE COCKROACH CRAWLING ON WALL NEAR THE WASH ROOM (MANAGER SMASHED IT WITH PAPER IN HAND).ALSO,LIVE SMALL INFANT COCKROACHES CRAWLING ON TOP OF PENCIL CONTAINER ON TOP OF THE SHELF NEAR THE FOOD PREP TABLE AND ANOTHER LIVE COCKROACH CRAWLING BEHIND THE SMALL ELECTRIC HEATER IN THE CUSTOMER DINING AREA.INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL AFFECTED AREAS IN DETAIL AND PEST CONTROL SERVICE IS NOW RECOMMENDED.PRIORITY VIOLATION 7-42-090,CITATION ISSUED. -
    code 59

What changed since the previous inspection?

Compared with Fail on June 7, 2019: 1 finding appeared for the first time. 10 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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