China Dragon

May 11, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeShort Form Complaint
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: PREPARED OPEN FOODS ARE NOT BEING DATED, LABEL AND DATE OPEN POTENTIALLY HAZARDOUS FOODS.
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: THE CLEAVERS ARE STORED IN DIRTY SPACES BETWEEN THE EQUIPMENT AND THE KNIFE SHARPENING STEEL IS DIRTY. WASH, RINSE AND SANITIZE FOOD UTENSILS AND STORE THEM IN A SANITARY MANNER.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: THE WALK IN COOLER RACKS ARE GREASY; CLEAN, RINSE AND SANITIZE THE RACKS.
    code 32

What changed since the previous inspection?

Compared with Pass on March 13, 2012: 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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