Chinese Kitchen

May 11, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings7
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE CARDBOARD AND ALUMINUM FOIL LINING PREP SURFACES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR OF DEEP FRYERS, SIDES OF COOKING EQUIPMENT, PREP TABLE BOTTOMS, PIPING/WHEELS ATTACHED TO COOKING EQUIPMENT, INTERIOR OF HAND WASH SINK, HANDLES/FAUCET OF HAND WASH SINK, INTERIOR OF REFRIGERATION/FREEZER UNIS, RACKS INSIDE WALK-IN COOLER, GASKETS AROUND RICE COOKERS, UNDER AROUND BULK FOOD CONTAINERS, TOILET BOWL IN STAFF TOILET ROOM.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REGROUT FLOOR TILES AS NEEDED BY THREE COMPARTMENT SINK, KEEP FLOORS DRY AT THREE COMPARTMENT SINK, CLEAN FLOORS ESPECIALLY ALONG WALL BASE THROUGHOUT PREMISES.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALLS AND CEILING, PIPING/CONDUITS, VENTS COVERS, COMPRESSORS BEHIND PREP COOLERS TO REMOVE DUST BUILDUP AND CLEAN SPILLS AT WALLS BY REAR EXIT DOOR AND NEXT TO WALK-IN COOLER.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: CLEAN ALL LIGHT SHIELDS THROUGHOUT TO REMOVE DEBRIS AND REPLACE LIGHT BULB IN LIGHT FIXTURE ABOVE PREP AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: REMOVE FOOD EQUIPMENT STORED IN TOILET ROOM.
    code 37
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: FOOD HANDLER MUST WEAR HAIR RESTRAINT WHEN HANDLING FOODS.
    code 42

What changed since the previous inspection?

Compared with Pass on August 16, 2010: 7 findings appeared for the first time. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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