Cooked?
The Noodle Vietnamese Cuisine
- resultPass
- critical violations0
- last inspectedJune 16, 2011
- address2336 S Wentworth Ave, Chicago 60616
Is The Noodle Vietnamese Cuisine clean?
The Noodle Vietnamese Cuisine is currently listed as closed by Chicago Department of Public Health, as of its inspection on June 16, 2011. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.
What did inspectors find at The Noodle Vietnamese Cuisine?
These are the violations recorded at the most recent inspection on June 16, 2011, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. BROKEN RUBBER GASKETS AT PREP COOLERS, INSTRUCTED TO REPLACE.Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. BROKEN RUBBER GASKETS AT PREP COOLERS, INSTRUCTED TO REPLACE.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. GREASY SURFACES ON THE SIDE OF COOKING EQUIPMENT, DIRT BUILD UP ON RUBBER GASKETS, INSTRUCTED TO CLEAN AND MAINTAIN.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. MUST PROVIDE EASY TO CLEAN SURFACE ON THE BACK OF COOKING AREA ALL THE WAY TO THE VENTILATION HOOD LINE. DAMAGED WALL SECTION BY THE SMOOTHIE PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. MUST PROVIDE EASY TO CLEAN SURFACE ON THE BACK OF COOKING AREA ALL THE WAY TO THE VENTILATION HOOD LINE. DAMAGED WALL SECTION BY THE SMOOTHIE PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN.
When was The Noodle Vietnamese Cuisine last inspected?
The Noodle Vietnamese Cuisine has 6 inspections on record going back to January 13, 2010.
| date | result | score |
|---|---|---|
| December 20, 2011 | closed by the city | |
| June 16, 2011 | Pass | |
| April 6, 2011 | Pass | |
| June 23, 2010 | Pass | |
| June 15, 2010 | Fail | |
| January 13, 2010 | Pass w/ Conditions |
The Noodle Vietnamese Cuisine vs Armour Square
Armour Square runs 47% clean across 644 tracked restaurants — 304 clean, 56 mid, 281 cooked.
Against the 644 spots Cooked tracks in Armour Square, this one comes out cleaner than 0% of them.
Other spots in Armour Square
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 16, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.