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Chiu Quon Bakery

December 11, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings4
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO POLICY IN PLACE FOR EMPLOYEE HEALTH. MUST PROVIDE. PRIORITY FOUNDATION 7-38-010. NO CITATION ISSUED. GIVEN 90 DAYS TO COMPLY.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION. GIVEN 90 DAYS TO COMPLY.
code 5Priority
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: CLEAN FLOORS UNDER SHELVING OF WALK-IN FREEZER AND AT SIDE STORAGE AREA UNDER RACKS • MUST REMOVE OR PROPERLY STORE UNUSED EQUIPMENT AT FRONT ENTRANCE STORAGE AREA AND PROVIDE ADEQUATE INSPECTION AISLES FOR PEST MONITORING AND CLEANING.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: MUST PROVIDE LIGHT SHIELD FOR BULB IN WALK-IN FREEZER.
code 56

What changed since the previous inspection?

Compared with No Entry on December 10, 2018: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.