✓
Chop Suey Huang
April 29, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: BULK STORAGE CONTAINERS, COOLERS, COOKING EQUIPMENT, SINKS, EXHAUST HOOD AND FILTERS AND PREP COUNTER NOT CLEANED. INSTRUCTED TO DETAIL CLEAN AND SANITIZE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOOR BEHIND EQUIPMENT AND ALONG WALL BASE NOT CLEANED. INSTRUCTED TO DETAIL CLEAN DAILY AND REMOVE FOOD DEBRIS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: LIGHT COVERS IN PREP AREA NOT CLEANED. INSTRUCTED TO DETAIL CLEAN.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: THERMOMETER NOT PROVIDED INSIDE PREP COOLER. INSTRUCTED TO PROVIDE THERMOMETER CONSPICUOUSLY INSIDE ALL COOLERS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: UNNECESSARY ARTICLES STORED ON PREMISES. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES ANS ELEVATE SUPPLIES 6 INCHES OR HIGHER AND AWAY FROM WALL.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: FOOD HANDLERS APRONS NOT CLEANED. INSTRUCTED TO PROVDE FOOD HANDLERS WITH CLEAN UNIFORMS DAILY.
What changed since the previous inspection?
Compared with Pass w/ Conditions on May 15, 2013: 2 findings appeared for the first time. 4 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.