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Church's Chicken # 1068

August 23, 2021 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeShort Form Complaint
  • failed findings6
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: 10 CONTAINERS OF COLESLAW AT IMPROPER COLD HOLDING TEMPERATURE OF 54.1F IN PREP COOLER THAT IS TAGGED AND HELD FOR INSPECTION FROM PREVIOUS INSPECTION 6/21/21. COLESLAW DISCARDED AND DENATURED AT THIS TIME. APPROX 10LBS $50 VALUE. CITATION ISSUED 7-38-005 PRIORITY VIOLATION
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: PREP COOLER IN USE IS UNABLE TO HOLD COLD FOODS AT IMPROPER TEMPERATURES, INTERNAL AIR TEMPERATURE OF 60.0F. COOLER HAS HELD FOR INSPECTION TAG ON IT FROM PREVIOUS INSPECTION. INSTD TO NOT USE UNTIL REPAIRED, REINSPECTED AND TAG HAS BEEN REMOVED BY CDPH. CITATION ISSUED 7-38-005 PRIORITY
    code 33
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: 3-305.11: OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: 4-602.13: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON EXTERIOR OF FRYERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: 5-501.17: OBSERVED NO COVERED WASTE RECEPTACLE IN STAFF TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: 6-501.11: OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON FLOOR IN MAIN PREP AREA.INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 21, 2021: 6 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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