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Client Dining Room

January 22, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • Required Records Available: Shellstock Tags, Parasite Destructioncritical
    Inspector note: FOUND SHELLSTOCK TAGS (PREVIOUS 90 DAYS) MISSING DATE WHEN THE LAST SHELLSTOCK FROM EACH CONTAINER IS SOLD OR SERVED. MUST RECORD DATE WHEN LAST SHELL STOCK IS SERVED OR SOLD FROM THE CONTAINER ON SHELLSTOCK TAG OR LABEL. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED. -
    code 14Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: FOUND DISCLOSURE AND REMINDER ON MENU. FOUND NO FOOTNOTE DESCRIPTION DISCLOSING UNDERCOOKED MEATS. INSTRUCTED MANAGER TO PROVIDE FOOTNOTE, DISCLOSURE AND REMINDER FOR ALL MENU ITEMS THAT CAN BE ORDERED UNDER COOKED. PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
    code 25
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED TABLE WARE (FORKS, KNIVES, AND GLASS) PRESET IN DINING AREA WITH OUT COVERING.TABLEWARE THAT IS PRESET SHALL BE PROTECTED FROM CONTAMINATION BY BEING WRAPPED, COVERED, OR INVERTED. INSTRUCTED MANAGER TO PROVIDE.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED CUTTING BOARDS ALONG COOKS LINE WITH DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE CUTTING SURFACES.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND 1 COMPARTMENT SINK LOCATED IN SERVICE AREA (K) NOT DRAINING. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND AN ACCUMULATION OF GRIME AND FOOD DEBRIS LOCATED ON FLOOR AROUND FLOOR DRAIN AND ON THE ACTUAL FLOOR DRAIN THROUGHOUT FOOD ESTABLISHMENT(PREP AREA, DISH WASHING AREA, UNDERNEATH 1 COMPARTMENT SINKS, 2 COMPARTMENT SINKS ETC.). MUST CLEAN SANITIZE AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 13, 2019: 4 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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