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County Fair Foods

July 6, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings6
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: OBSERVED SINGLE SERVICE ARTICLES STORED OUTSIDE BY THE COMPACTOR. INSTRUCTED TO REMOVE AND STORE INSIDE WHERE HAS OVERHEAD PROTECTION
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUSTY GREASE TRAP UNDER 2 COMP-SINK LOCATED AT SALAD PREP AREA. INSTRUCTED TO REMOVE RUST AND REPAIR/REPLACE.OBSERVED ICE BUILD UP UNDER FAN INSIDE WALK-IN FREEZER AT MEAT DEPARTMENT. MUST REMOVE
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED GREASE BUILD UP WITH FOOD DEBRIS ON POPCORN MACHINE AND BREAD SLICER LOCATED IN BAKERY. INSTRUCTED TO CLEAN AND MAINTAIN
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED MISSING COVING UNDER THE FOOD PREP TABLES AND UNCLEAN LIGHT SHIELDS ABOVE 3 COMP SINK LOCATED IN DELI DEPARTMENT. INSTRUCTED TO REPAIR/REPLACE OR CLEAN. OBSERVED SWING DOOR LOCATED BETWEEN DELI DEPARTMENT AND REAR STORAGE AREA NOT CLEAN. INSTRUCTED TO CLEAN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED LEAKY FAUCET/HANDLE AT 2 COMP-SINK LOCATED IN SALAD PREP AREA. INSTRUCTED TO REPAIR/REPLACE.
code 38
Food Handler Requirements Met

Inspector note: OBSERVED NO IDPH FOOD HANDLER TRAINING CERTIFICATES FOR EMPLOYEES. INSTRUCTED ALL EMPLOYEES WHO HANDLE FOOD TO ENROLL IDPH FOOD HANDLER CERTIFICATE.
code 45

What changed since the previous inspection?

Compared with Fail on June 26, 2017: 6 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.