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Crab Island Seafood Market

November 21, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass Re-Inspection
failed findings9
critical findings1

Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
code 3Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF RIGHT SIDE FRONT DOUBLE DOORS ,REAR DOOR ALONG BOTTOM MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED WATER DRIPPING FROM CEILING TILE ABOVE REAR FOOD PREPARATION EQUIPMENT MUST REPAIR AND MAINTAIN.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-101.19 : MUST REMOVE CARDBOARD FROM SHELVING UNITS AND EQUIPMENT.MUST REMOVE RUST FROM WALK IN FREEZER SHELVING UNITS AND PREP TABLES.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER CABINETS,ROLLING CART,GRILL TABLE, UNUSED EQUIPMENT STORED IN REAR AREA,SHELVING UNITS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-201.13 : MUST REPAIR OR REPLACE STAINED CEILING TILE IN REAR STORAGE AREA DAMAGED AND BROKEN FLOOR TILES IN DISH WASHING/ PREP AREA, ADJACENT STORAGE AND WHERE NEEDED,LOOSE UPPER WALL PANEL ABOVE 3- COMP SINK ,SMALL HOLE IN WALL IN TOILET ROOM & REAR PREP AREA.MUST GROUT FLOOR TILES NEAR MOP SINK. • 6-501.114 : MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE/OFFICE AREA AND ADJACENT ROOM • MUST CLEAN DEBRIS FROM WALLS IN REAR STORAGE AREA.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-501.14 : MUST CLEAN DEBRIS BUILD UP FROM FILTERS AND HOOD OF COOKING EQUIPMENT.
code 56
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 : OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
code 57
Previous Priority Foundation Violation Corrected

Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2584839 11/7/23 NOT CORRECTED #38-STILL OBSERVED EVIDENCE OF APPX. 125 OR MORE MICE DROPPINGS INSIDE OF FURNANCE UNIT, ON LOWER FOOD STORAGE COUNTER SHELVING UNITS IN REAR PREP AREA,ON FLOOR AND SHELVING UNITS IN ADJACENT ROOM,ON TOP OF AND IN REAR OF UNUSED FRYER CABINETS IN REAR STORAGE AREA,ON FLOOR NEXT TO CABINET,ON REAR LEDGES OF PREP COOLER,ON SHELVING UNIT AT FRONT SERVICE COUNTER.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS. MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/21/23.(PRIORITY 7-42-090)(CITATION ISSUED)
code 59

What changed since the previous inspection?

Compared with Fail on November 7, 2023: 1 finding appeared for the first time. 8 findings recurred. 7 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.