✓
Damenzo's
August 22, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: LIGHT SHIELDS NEED CLEANING IN THE BASEMENT STORAGE/PREP AREA NEEDS CLEANING TO REMOVE FOOD SPLATTER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED CLEANING BEHIND COOKING EQUIPMENT TO REMOVE SPILLS AND GREASE. FLOORS NEED CLEANING IN BASEMENT STORAGE AREAS TO REMOVE SPILLS AND DEBRI THROUGH OUT.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: NOTED LIGHTS BURNT OUT INSIDE THE BASEMENT WALK IN COOLER. MUST REPLACE AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE AND/OR ORGANIZE CLUTTER IN THE BASEMENT STORAGE AREA TO PREVENT HARBORAGE.
What changed since the previous inspection?
Compared with Pass on April 14, 2014: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.