Dania Food Mart Inc.

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings6
• critical findings1

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Failed findings

• ⚠️Previous Serious Violation Corrected, 7-42-090critical
  Inspector note: Previous serious violation not corrected 06-28-2010, report #276919: No Food Certified Manager on duty with a City of Chicago Sanitation certificate, while potentially hazardous foods are cooked and served, at this time of inspection. Instructed to enroll in a class and a certified manager must be on duty at all times foods are cooked and prepared. Establishment is preparing ground beef for nachos and slicing ready-to-eat lunch meats. Critical citation issued 7-42-090. Cease and desist order issued for deli section.
  code 14Priority
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Storage shelves, three compartment sink, prep tables, counter, cutting boards, coolers interior and exterior not cleaned. Instructed to detail clean and sanitize.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Floor not maintained thru-out premises. Instructed to repair missing or broken floor tile and seal hole near radiator.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Side windows not maintained. Instructed to replace missing window and install window screen.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Grease trap not provided on three compartment sink. Instructed to install grease trap or locate catch basin
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: Unnecessary articles and unused equipment stored in rear. Instructed to remove all unused articles and/or detail clean and repair equipment.
  code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 8, 2010: 3 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.