Dania Food Mart Inc.

• resultPass w/ Conditions
• critical violations1
• last inspectedAugust 23, 2011
• address1400 N Kildare Ave, Chicago 60651
• cuisineGrocery Store

Is Dania Food Mart Inc. clean?

Dania Food Mart Inc. is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 23, 2011. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Dania Food Mart Inc.?

These are the violations recorded at the most recent inspection on August 23, 2011, in plain English, with the city's own wording underneath.

• ⚠️Previous Serious Violation Corrected, 7-42-090 • Previous serious violation not corrected 06-28-2010, report #276919: No Food Certified Manager on duty with a City of Chicago Sanitation certificate, while potentially hazardous foods are cooked and served, at this time of inspection. Instructed to enroll in a class and a certified manager must be on duty at all times foods are cooked and prepared. Establishment is preparing ground beef for nachos and slicing ready-to-eat lunch meats. Critical citation issued 7-42-090. Cease and desist order issued for deli section.critical
  Previous Serious Violation Corrected, 7-42-090 • Previous serious violation not corrected 06-28-2010, report #276919: No Food Certified Manager on duty with a City of Chicago Sanitation certificate, while potentially hazardous foods are cooked and served, at this time of inspection. Instructed to enroll in a class and a certified manager must be on duty at all times foods are cooked and prepared. Establishment is preparing ground beef for nachos and slicing ready-to-eat lunch meats. Critical citation issued 7-42-090. Cease and desist order issued for deli section.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • Storage shelves, three compartment sink, prep tables, counter, cutting boards, coolers interior and exterior not cleaned. Instructed to detail clean and sanitize.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Floor not maintained thru-out premises. Instructed to repair missing or broken floor tile and seal hole near radiator.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Floor not maintained thru-out premises. Instructed to repair missing or broken floor tile and seal hole near radiator.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Side windows not maintained. Instructed to replace missing window and install window screen.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Side windows not maintained. Instructed to replace missing window and install window screen.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • Grease trap not provided on three compartment sink. Instructed to install grease trap or locate catch basin
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • Unnecessary articles and unused equipment stored in rear. Instructed to remove all unused articles and/or detail clean and repair equipment.

When was Dania Food Mart Inc. last inspected?

Dania Food Mart Inc. has 4 inspections on record going back to June 28, 2010.

Dania Food Mart Inc. vs Humboldt Park

Humboldt Park runs 65% clean across 728 tracked restaurants — 467 clean, 112 mid, 143 cooked.

Against the 728 spots Cooked tracks in Humboldt Park, this one comes out cleaner than 24% of them.

Other spots in Humboldt Park

• ? Triple S Food Mart Inc
  cooked · November 18, 2014
• ? Division Food & Liquor, Inc.
  cooked · August 3, 2010
• ✓! Jerry's Food Mart
  mid · August 27, 2014
• ? Natasha's Food
  cooked · December 19, 2014
• ✓ H Town Food Mart Inc.
  clean · January 11, 2011
• ✓ La Isla Pequena
  clean · February 23, 2011

See every restaurant inspection in Humboldt Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated August 23, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.