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Dao Thai Restaurant
March 4, 2020 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Approved Thawing Methods UsedInspector note: IMPROPER THAWING, FOUND FROZEN SHRIMP BEING THAWED IN STANDING WATER, INSTRUCTED TO THAW ACCORDING TO HEALTH CODE, IE.
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In-Use Utensils: Properly StoredInspector note: KNIVES WEDGED BETWEEN WALL AND COUNTER, COOLERS, INSTRUCTED TO KEEP ON A CLEAN SURFACE.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: PIPES BEHIND COOK LINE WITH HEAVY GREASE AND DIRT. INSTRUCTED TO CLEAN AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 2, 2019: 3 findings appeared for the first time. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.