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Davanti Enotecca

June 20, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: EXTERIOR OF DISHMACHINE WITH CALCIUM/LIME BUILD UP. INSTD TO DE LIME AND MAINTAIN.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: BASEMENT FLOOR IN POOR REPAIR, RAW CONCRETE, PEELING SURFACE. INSTD TO REPAIR/SEAL SAME SO AS TO BE SMOOTH, EVEN, EASILY CLEANABLE, NON POROUS SURFACE. FLOOR UNDER AND BEHIND HEAVY EQUIPMENT ALONG WALLBASE AND IN CORNERS NOT CLEAN, DEBRIS. CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: BASEMENT CEILING AND LIGHTSHIELDS NOT CLEAN, FOOD DEBRIS/DEAD INSECTS. INSTD TO CLEAN AND MAINTAIN.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: CLEAN LINENS IMPROPERLY STORED IN PREP COOLER WHERE FOOD STORED. INSTD TO STORE IN DESIGNATED AREAS
code 41

What changed since the previous inspection?

Compared with Fail on June 13, 2016: 4 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.