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Devon Market

June 5, 2019 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010. MUST PROVIDE.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO VOMIT AND DIARRHEA CLEAN UP POLICY. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: FOUND NO REMINDER DISCLOSURE STATEMENTS FOR SALMON AND SUSHI BEING SOLD AT DISPLAY CASE. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: FOUND PACKAGED FOOD AT PREMISES WITH NO ALLERGEN CONTENTS ON LABELS.PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.
code 37
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: FOUND OUTDOOR CANOPY AREAS NOT COMPLETELY ENCLOSED TO THE OUTSIDE. OUTDOOR CANOPY AREAS USED FOR FOOD STORAGE(PRODUCE/CANNED FOOD). MUST RODENT PROOF OUTDOOR CANOPY AREAS.
code 38
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: FOUND FOOD CONTAINERS NOT STORED PROPERLY. MUST STORE INVERTED.
code 44
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: FOUND FLOORS, WALLS, AND CEILING NOT SMOOTH AND EASY TO CLEAN AT OUTSIDE CANOPY AREAS. OUTDOOR CANOPY AREAS ARE BEING USED FOR FOOD STORAGE.CURRENTLY FLOORS ARE ASPHALT, WALLS AND CEILING ARE TREATED EXPOSED WOOD. MUST REPAIR.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: FOUND FOLLOWING COOKING/BAKING EQUIPMENT NOT UNDER HOOD: GAS PITA OVEN AT JUICE BAR, GAS STOVE AT BAKERY, ELECTRIC PROOFER BY BAKERY, 2 ELECTRIC OVENS BY BAKERY, AND 2 BREAD OVENS BY OFFICE. MUST PROVIDE HOODS FOR ALL OVENS.
code 56

What changed since the previous inspection?

Compared with Pass on October 18, 2018: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.