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Devon Market

September 23, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings8
critical findings2

Failed findings

Required Records Available: Shellstock Tags, Parasite Destructioncritical

Inspector note: FOUND NO RECORDS FOR SUSHI FREEZING REQUIREMENTS AT PREMISES.PRIORITY FOUNDATION. 7-38-005. NO CITATION ISSUED.
code 14Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO SOLUTION EFFECTIVE FOR NOROVIRUS INCLUDED IN SPILL KIT. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.
code 5Priority
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: FOUND TCS FOOD AT IMPROPER COLD HOLDING TEMPERATURES INSIDE REACH IN COOLER. FOUND ABOUT 75 POUNDS OF RAW CHICKEN, 75POUNDS OF RAW BEEF, AND 30POUNDS OF FRESH FISH AT IMPROPRER TEMPERATURES. TEMPERATURES RANGED FROM 44.3F THROUGH 57.6F. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005. DISPOSED OF 180 POUNDS OF TCS FOOD APPROXIMATE VALUE 3000 DOLLARS.
code 22
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: FOUND NO REMINDER STATEMENT STATING FISH IS RAW FOR PACKAGED SUSHI. PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-005. MUST PROVIDE.
code 25
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. DISPLAY REACH IN COOLER AT 54.5F. PRIORITY VIOLATION. CITATION ISSUED. 7-38-005.
code 33
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: FOUND NO BACKFLOW PREVENTION DEVICES AT WATERLINES FOR ESPRESSO MACHINE AND JUICE MACHINE (JUICE BAR). MUST PROVIDE WHERE THEY CAN BE LOCATED AND SERVICED.
code 51
All Food Employees Have Food Handler Training

Inspector note: FOUND FOODHANDLERS WITH NO FOODHANDLER TRAINING. MUST PROVIDE.
code 57
Previous Core Violation Corrected

Inspector note: FOUND CORE VIOLATIONS NOT CORRECTED FROM RERPORT DATED 6-5-19 INSPECTION # 2290978. VIOLATION 38.FOUND OUTDOOR CANOPY AREAS NOT COMPLETELY ENCLOSED TO THE OUTSIDE.(GAPS SURROUNDING FRONT DOORS.) OUTDOOR CANOPY AREAS USED FOR FOOD STORAGE(PRODUCE/CANNED FOOD). MUST COMPLETELY RODENT PROOF OUTDOOR CANOPY AREAS. VIOLATION 55.FOUND FLOORS, WALLS, AND CEILING NOT SMOOTH AND EASY TO CLEAN AT OUTSIDE CANOPY AREAS. OUTDOOR CANOPY AREAS ARE BEING USED FOR FOOD STORAGE.CURRENTLY FLOORS ARE ASPHALT, WALLS AND CEILING ARE TREATED EXPOSED WOOD. MUST REPAIR. VIOLATION 60.FOUND FOLLOWING COOKING/BAKING EQUIPMENT NOT UNDER HOOD: GAS PITA OVEN AT JUICE BAR, GAS STOVE AT BAKERY, ELECTRIC PROOFER BY BAKERY, 2 ELECTRIC OVENS BY BAKERY, AND 2 BREAD OVENS BY OFFICE. MUST PROVIDE HOODS FOR ALL OVENS. PRIORITY FOUNDATION. CITATION ISSUED.7-42-090.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 5, 2019: 6 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.