Dhaka Fresh Market

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeLicense Re-Inspection
• failed findings7
• critical findings3

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: City Of Chicago Food Service Sanitation Certificate
  Inspector note: NO CITY OF CHICAGO SANITATION CERTIFICATE POSTED ON THE PREMISES. NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE RAW MEATS WERE BEING PREPARED AND SERVED. OBSERVED EMPLOYEE CUTTING RAW MUTTON ON TABLE SAW FOR CUSTOMER AND SELL. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
  code 2Priority
• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: 2-102.14(N) NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION.
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: 2-501.11 NO WRITTEN PROCEDURE OR REQUIRED EQUIPMENT FOR A VOMITING OR DIARRHEA EVENT. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
  code 5Priority
• 🪳pests in the house
  Official wording: Insects, Rodents, & Animals Not Present
  Inspector note: : 6-202.15 REAR SCREENED DOOR FOUND NOT RODENT OR INSECT PROOFED. OPEN 1/2 INCH GAP ALONG THE BOTTOM THRESHOLD OF THE DOOR AND OPEN GAPS ON THE TOP AND SIDES OF DOOR. MUST PROVIDE A TIGHT FITTING SEAL ON ALL SIDES OF THE DOOR.
  code 38
• 🚻bathroom / plumbing issues
  Official wording: Plumbing Installed; Proper Backflow Devices
  Inspector note: 5-204.12 BACK FLOW PREVENTOR NOT LOCATED AT THE UTILITY MOP SINK TO BE SERVICED AND MAINTAINED. MUST PROVIDE.
  code 51
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: : 6-303.11 INADEQUATE LIGHTING IN THE WALK-IN COOLER. MUST PROVIDE GREATER LIGHTING. • : 6-202.11 MUST REPLACE THE MISSING END CAP LIGHT SHIELDS ABOVE THE FOOD PREP AREA.
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: NO PROOF OF TRAINING OR CERTIFICATES FOR ALL FOOD HANDLERS AND REQUIRED EMPLOYEES. MUST PROVIDE.
  code 57

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 15, 2018: 2 findings appeared for the first time. 5 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.