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Di Vita's Restaurant & Pizza
January 6, 2022 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED STAINED CUTTING BOARDS IN THE STORAGE RACK IN KITCHEN PREP AREA. INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: BACKFLOW PREVENTION DEVICE NOT LOCATED AT ICE MACHINE.MUST INSTALL SO BACKFLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED OLD STOVE, EXPRESSO MACHINE, PIZZA SLICE WARMER, ICE MACHINE ETC UNUSED IN BASEMENT AT THE TIME OF INSPECTION. INSTRUCTED TO REMOVE UNUSED EQUIPMENT FROM PREMISES. • OBSERVED NOTICEABLE OPENINGS ON CEILING NEAR THE DISHWASHING 3-COMPARTMENT SINK AREA.INSTRUCTED TO SEAL MENTIONED OPENINGS AND MAINTAIN.
What changed since the previous inspection?
Compared with Fail on December 29, 2021: 2 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.