Dia De Los Tamales

October 31, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FOOD NOT PROTECTED. OBSERVED PASTRIES STORED WITHOUT PROTECTION IN FRONT OF THE REGISTER IN THE CUSTOMER SERVICE AREA. OBSERVED SNEEZE GUARDS NOT ADEQUATE FOR HOT HOLDING AND COLD HOLDING FOOD PREP AREA. INSTRUCTED TO INSTALL ADEQUATE SNEEZE GUARDS AT LEAST 60" FROM THE GROUND AND MAINTAIN. MANAGER REMOVED OPEN PASTRIES DURING THE INSPECTION. SERIOUS VIOLATION 7-38-005(A)
    code 16
  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: OBSERVED HEALTH INSPECTION REPORT SUMMARY NOT DISPLAYED AND VISIBLE TO ALL CUSTOMERS. INSTRUCTED TO DISPLAY INSPECTION REPORT SUMMARY AT ALL TIMES AND MAINTAIN. SERIOUS VIOLATION 7-42-010(B)
    code 28
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED NO HOT OR COLD RUNNING WATER TO THE ICE CREAM MACHINE. INSTRUCTED TO PROVIDE.
    code 38
  • Food Handler Requirements Met
    Inspector note: OBSERVED NO FOOD HANDLER'S CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE.
    code 45

What changed since the previous inspection?

Compared with Pass on March 15, 2017: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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