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Discount Meat Company
February 24, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings8
- critical findings1
Failed findings
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sick-employee policy not followedcriticalOfficial wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And ReportingInspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: OBSERVED AN APPX. "1/2-3/4" GAP IN CENTER AND ALONG BOTTOM OF DOUBLE FRONT DOOR AND IN CENTER OF REAR DOOR. MUST MAKE DOORS TIGHT FITTING. • OBSERVED EVIDENCE OF APPX.125 OR MORE MICE DROPPINGS IN PRODUCE AND MEAT WALK IN COOLER UNDER AND AROUND PALLETS AND WALL BASES,BEHIND DISPLAY SHELVES AND POP STORAGE IN FRONT OF MEAT DISPLAY UNIT,BEHIND GLASS REACH IN COOLER(JUICE),CASHIER BOOTH,DRY FOOD STORAGE AREA-ON SHELVING UNITS AND PALLETS,EMPLOYEE SMOCK AREA,IN BOTH TOILET ROOMS,OFFICE AREA ALONG WALL BASES.MUST REMOVE DROPPINGS.CLEAN AND SANITIZE AREAS. RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 2/24/20.(PRIORITY FOUNDATION 7-38-020(A)
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER,MISSING 1- SINK STOPPER. • MUST REPAIR OR REPLACE WORN AND PITTED CUTTING BOARDS.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO CHEMICAL TEST KIT FOR CHECKING SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN..(PRIORITY FOUNDATION 7-38-005)
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN DEBRIS BUILD UP ON SOME DISPLAY SHELVES ON SALES FLOOR AND PRODUCE DISPLAY,PREP TABLES,INTERIOR PANEL OF ICE MACHINE.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: MUST PROVIDE A SELF CLOSING DEVICE ON TOILET ROOM. • MUST PROVIDE A GARBAGE CAN WITH LID FOR UNISEX TOILET ROOMS.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST SEAL HOLE IN UPPER WALL IN DRY STORAGE AREA NEAR OFFICE AND DAMAGED WALL TILES IN MEAT PREP AREA.MUST REPAIR OR REPLACE STAINED CEILING TILES THROUGHOUT PREMISES. • MUST CLEAN DEBRIS BUILD FROM FLOOR ALONG WALL BASE IN WALK IN COOLERS AND FREEZERS,DISPLAY SHELVES ON SALES FLOOR AND WHERE NEEDED. • MUST ELEVATE,REMOVE AND ORGANIZE CLUTTER OFF OF FLOOR AND AWAY FROM WALLS IN BOTH TOILET ROOMS AND EMPLOYEE AREA AND WHERE NEEDED.
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All Food Employees Have Food Handler TrainingInspector note: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEE.MUST PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on November 8, 2019: 8 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.