Division Express

January 24, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeLicense Re-Inspection
  • failed findings4
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PROVIDE SPLASH GUARD AT MOP SINK NEXT TO EXPOSED HAND BOWL REAR KITCHEN AREA, VIOLATION STILL PENDING
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST REPAIR THRESHOLD AT FRONT DOOR AREA, VIOLATION STILL PENDING
    code 34
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETER INSIDE OF COOLER
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST BETTER ORGANIZED BASEMENT STORAGE AREA SOUTH OF BUILDING, VIOLATION STILL PENDING
    code 41

What changed since the previous inspection?

Compared with Fail on January 18, 2013: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up