✕

Dokil Bakery

March 31, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED THREE LIVE ROACHES ON SITE AT THIS TIME OF INSPECTION IN KITCHEN PREP AREA BY 3 COMPARTMENT SINK AND HOT WATER TANK AREA, NO CURRENT PEST CONTROL REPORT ON SITE, AND PEST CONTROL LOG BOOK NOT UP TO DATE WITH CURRENT PEST CONTROL LICENSES IN LOG BOOK, MUST PROVIDE UPON NEXT VISIT. ON SITE DUE TO COMPLAINT ABOUT ROACHES, SERIOUS CITATION ISSUED: 7-38-020
code 18
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: CONTINUED NON COMPLIANCE ON PREVIOUS ORDERS ISSUED, DATED 10/10/2014, REPORT NUMBER 1497754, FOR VIOLATIONS LISTED BELOW: 30 FOODS INSIDE COOLERS NOT LABELED OR DATED. INSTRUCTED TO LABEL AND DATE ALL FOODS NOT IN ORIGINAL CONTAINERS. 32 GASKETS WORN ON 2 DOOR REACH-IN COOLER IN PREP AREA. INSTRUCTED TO REPLACE WORN GASKETS. 33 EXHAUST HOOD, FILTERS, PREP TABLES, UTENSILS, COOKING EQUIPMENT, UNUSED DEEP FREEZER, THREE COMPARTMENT SINK, COOLERS INTERIOR AND EXTERIOR AND STORAGE SHELVES NOT CLEAN. INSTRUCTED TO DETAIL CLEAN AND SANITIZE ALL FOOD CONTACT SURFACES. 34 FLOOR NOT MAINTAINED THROUGH-OUT PREMISES. INSTRUCTED TO REPLACE ALL DAMAGED FLOOR TILE AND DETAIL CLEAN FLOOR THOUGHT PREMISES. 35 CEILING IN UTILITY ROOM NOT MAINTAINED. INSTRUCTED TO REPAIR AND RESEAL CEILING. 36 LIGHT COVER MISSING FROM LIGHT BULBS IN PREP AREA. INSTRUCTED TO INSTALL COVER OVER ALL BULBS THATS NOT SHATTER PROOF. 38 VENTILATION NOT WORKING IN TOILET ROOM. INSTRUCTED TO REPAIR EXHAUST FAN. 40 THERMOMETER NOT VISIBLE INSIDE COOLERS. INSTRUCTED TO HAVE THERMOMETER CONSPICUOUS INSIDE ALL COOLERS. SERIOUS CITATION ISSUED: 7-42-090
code 29
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: ATTACHED LIGHT SHIELDS IN DINING AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,
code 35
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: EMPLOYEES PERSONAL ITEMS NOT PROPERLY STORED, MUST STORE ITEMS IN ONE DESIGNATED AREA NICE AND NEATLY, AND OFF OF FOOD STORAGE ITEMS,
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: SLOW DRAINING EXPOSED HAND SINK NEEDS REPAIRED, AND BETTER MAINTAINED,
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: UNNECESSARY ARTICLES STORED ON PREMISES. INSTRUCTED TO REMOVE ALL UNUSED ARTICLES AND ELEVATE SUPPLIES 6 INCHES OR HIGHER AND AWAY FROM WALL.
code 41

What changed since the previous inspection?

Compared with Pass on October 10, 2014: 4 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Albany Park

See every restaurant in Albany Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.