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Dominick's # 130/1130

December 2, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings5
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. NOTED CUTTING BOARDS IN DELI/PIZZA AREA NOT MAINTAINED, DISCOLORED WITH DEEP CUTTING GROVES, REPLACE SAME.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. REPAIR/REPLACE MISSING FLOOR TILES THROUGHOUT. DETAIL CLEAN FLOORS IN ALL COOLERS/FREEZERS REMOVING ALL DEBRIS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. DETAIL CLEAN WALLS IN DELI AREA AND THROUGHOUT STORE. REPAIR ALL HOLES IN WALLS i.e. WALL IN OLD SECURITY OFFICE, REPAIR SAME.NOTED DOOR FRAME OF FREEZER BROKEN, HAS ABOUT A 1.5 INCH OPENING, REPAIR FRAME AND GASKETS ON FREEZER DOORS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. NOTED WATER IN LIGHT OF BAKERY COOLER, REPAIR SAME.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. NOTED SOME CLUTTER IN REAR RECEIVING DOCK AREA, ORGANIZE SAME.
code 41

What changed since the previous inspection?

Compared with Pass on August 17, 2010: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.