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Dukes
July 16, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found some food items not properly dated/labeled in reach in cooler, must date and label food items in reach in cooler.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Front counter shelving under toaster oven in state of disrepair, shall be repaired/replaced.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: Non food contact surfaces of prep table, cooking equipment not clean, need detailed cleaning.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Floors under heavy equipment, cooking equipment not clean, needs detailed cleaning(corners), floors in rear kitchen area need cleaning.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Walls in rear kitchen prep area not clean, need cleaning.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Exhaust vents(ventilation) in kitchen areas, bathroom not clean, need cleaning.
What changed since the previous inspection?
Compared with Pass on November 8, 2011: 1 finding appeared for the first time. 5 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.