Dunkin Donuts/Baskin Robbins

October 20, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REPLACE BROKEN BULK FOOD STORAGE CONTAINER LIDS WHERE NEEDED.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN ALL EQUIPMENT,THE INTERIOR TOP PANEL OF THE ICE MACHINE,COUNTER TOPS,CABINETS AND CUTTING BOARDS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN THE FLOORS IN THE REAR DISH WASHING AREA AND IN THE FRONT PREP AREAS. MUST REMOVE FOOD DEBRIS AND SPILLS.
    code 34

What changed since the previous inspection?

Compared with Pass on September 24, 2014: 3 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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