✓!

Dunkin' Donuts/Baskin Robbins

July 20, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings8
  • critical findings0

← Back to the current restaurant page

Failed findings

  • * Inspection Report Summary Displayed And Visible To All Customers
    Inspector note: OBSERVED NO INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS TO VIEW.A NEW SUMMARY WILL BE GIVEN TO POST AT THIS TIME.(SERIOUS 7-42-010B)
    code 28
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL CONTAINER.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER DOOR AND MILK & CREAMER COOLER,CRACKED LID ON ICE CREAM FREEZER.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRIS FROM WALK IN COOLER SHELVING UNITS,INTERIOR PANEL OF ICE MACHINE,DIPPING WELL,STORAGE SHELVES.ICE BUILD UP FROM WALK IN FREEZER SHELVING UNITS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN EXCESSIVE FOOD DEBRIS FROM FLOOR ALONG WALL BASES THROUGHOUT,FLOOR DRAINS AND IN WALK IN COOLER.MUST REMOVE ICE BUILD ON FLOOR IN WALK IN FREEZER.MUST REPAIR OR REPLACE LOOSE FLOORING IN WALK IN COOLER.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN DUST BUILD UP FROM UPPER WALL IN PREP AREA.MUST REPAIR OR REPLACE STAINED CEILING TILES ON 2ND FL. DINING AREA.MUST ADJUST THRESHOLD AT REAR DOOR.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE THERMOMETERS FOR ALL COOLERS
    code 40
  • Food Handler Requirements Met
    Inspector note: IDPH FOOD HANDLERS REQUIREMENTS NOT MET FOR NEW EMPLOYEES.MUST ENROLL AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 14, 2016: 5 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up