Tony's Finer Foods is currently Pass from Chicago Department of Public Health, from an inspection on April 8, 2025. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on April 8, 2025, in plain English, with the city's own wording underneath.
Tony's Finer Foods has 29 inspections on record going back to June 8, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| April 8, 2025 | Pass | |
| July 29, 2024 | Pass | |
| October 13, 2023 | Pass w/ Conditions | |
| May 10, 2023 | Pass | |
| October 26, 2022 | Pass | |
| September 29, 2022 | Pass | |
| November 23, 2021 | Pass | |
| November 22, 2021 | Pass | |
| November 18, 2021 | Fail | |
| June 11, 2020 | Pass | |
| December 20, 2019 | Pass | |
| September 19, 2018 | Pass w/ Conditions |
Hermosa runs 35% clean across 816 tracked restaurants β 281 clean, 67 mid, 466 cooked.
Against the 816 spots Cooked tracks in Hermosa, this one comes out cleaner than 65% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 8, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.