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Dunkin Donuts Baskin Robbins

October 8, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE MISSING HANDLE ON TOPSIDE OF PREP COOLER,LOOSE TRIM AT SHELVING UNIT IN DRIVE THRU AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM COUNTER TOPS,ALL SHELVING UNITS,ROLLING CARTS,USED AND UNUSED EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Inspector Comments: MUST CLEAN FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT AND FLOOR DRAINS
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Inspector Comments: MUST REPAIR OR REPLACE MISSING AND DAMAGED WALL BASES THROUGHOUT.MUST SCRAPE AND PAINT PEELING PAINT ON WALLS NEAR REAR DOOR
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Inspector Comments: MUST REPLACE MISSING LIGHT SHIELD IN WALK IN FREEZER
code 36

What changed since the previous inspection?

Compared with Fail on October 1, 2014: 5 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.