Dunkin Donuts / Baskin Robbins

November 6, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN AND SANITIZE INNER FILTER TUBE AT THE FRONT ICE MACHINE. FOUND SLIGHT GRAYISH BUILD-UP.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE BURNT OUT LIGHT BULB AT THE CLOSET STORAGE ROOM LOCATED IN THE CUSTOMER DINING AREA.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST ADJUST TEMPERATURE VALVE AT BOTH LADIES AND MEN'S RESTROOMS. • MUST PROVIDE 3-SINK STOPPERS AT 3-COMP SINKS AT ALL TIMES. FOUND MISSING SINK STOPPERS AT REAR 3-COMP SINK AND ONE MISSING THE FRONT 3-COMP SINK.
    code 38
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE WORKING THERMOMETERS AT ALL TIMES AT ALL COOLERS, REFRIGERATORS AND FREEZERS. FOUND MISSING THERMOMETERS AT THE 1DR FRIDGE NEXT TO THE FRONT ICE MACHINE, FRIDGE NEXT TO THE DONUTS AT THE FRONT SERVICE LINE AND AT THE 2DR FRIDGE LOCATED IN THE CLOSET STORAGE ROOM AT THE CUSTOMER DINING AREA.
    code 40

What changed since the previous inspection?

Compared with Pass on October 11, 2011: 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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