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Dunkin Donuts/Baskin Robbins

March 11, 2014 · Pass w/ Conditions
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  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Adequate Number, Convenient, Accessible, Properly Designed And Installed
    Inspector note: DURING INSPECTION FOUND NO HOT WATER AT THE CUSTOMER RESTROOM HAND WASHING SINK. INSTRUCTED MANAGER THAT ALL RESTROOMS MUST HAVE RUNNING HOT AND COLD RUNNING WATER AT ALL TIMES. SERIOUS CITATION.
    code 26
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REPAIR EXTERIOR LOOSE GASKET AT THE SLIDING 2DR COOLER ACROSS FROM THE HOT WATER TANK.
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN WET FLOOR UNDER WATER HEATER TANK IN THE REAR KITCHEN AREA. FOUND LARGE PUUDLE OF WATER ON FLOOR. • MUST REPAIR FLOOR IN THE WALK-IN COOLER. THERE IS A LARGE HOLE IN THE WALK-IN COOLER FLOOR WHICH MUST BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.
    code 34

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 14, 2013: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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