Dunkin Donuts

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: FOUND NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE WHILE PREPARING/SERVING POTENTIALLY HAZARDOUS FOODS (I.E. DAIRY, HAM, ETC.). INSTRUCTED TO HAVE ONE ON SITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
  code 21
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: THERE ARE MISSING/DAMAGED BASE TILES AROUND THE ICE MACHINE BEHIND THE FRONT COUNTER. INSTRUCTED TO PROVIDE AND MAINTAIN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: FOUND DIRT/DUST BUILD UP ON THE UPPER WALLS AND CEILING IN THE FRONT FOOD PREPARATION AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 35
• ⚠️Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
  Inspector note: THE ICE SCOOPS ARE NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE EITHER IN THE ICE WITH THE HANDLES UP OR IN A CLEAN BIN/CONTAINER. MAINTAIN SAME.
  code 43
• ⚠️Food Handler Requirements Met
  Inspector note: NO PROOF PROVIDED THAT THE EMPLOYEE ON STAFF MET THE ILLINOIS DEPARTMENT OF PUBLIC HEALTH FOOD HANDLER'S REQUIREMENTS. INSTRUCTED TO PROVIDE PROOF. MAINTAIN SAME.
  code 45

What changed since the previous inspection?

Compared with Pass on November 10, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.