Benjyejuda

• resultPass
• critical violations0
• last inspectedFebruary 16, 2011
• address212 W Van Buren St, Chicago 60607

Is Benjyejuda clean?

Benjyejuda is currently listed as closed by Chicago Department of Public Health, as of its inspection on February 16, 2011. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected.

What did inspectors find at Benjyejuda?

These are the violations recorded at the most recent inspection on February 16, 2011, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Install a splash guard between the front exposed hand sind and the prep table
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Install a splash guard between the front exposed hand sind and the prep table
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Clean the dirty grout on the rear tile floor and reseal the gaps in the baseboard tiles left of the walk-in cooler
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Clean the dirty grout on the rear tile floor and reseal the gaps in the baseboard tiles left of the walk-in cooler

When was Benjyejuda last inspected?

Benjyejuda has 2 inspections on record going back to February 16, 2011.

Benjyejuda vs Loop

Loop runs 44% clean across 3,616 tracked restaurants — 1,566 clean, 332 mid, 1,687 cooked.

Against the 3,616 spots Cooked tracks in Loop, this one comes out cleaner than 0% of them.

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See every restaurant inspection in Loop →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 16, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.