✓!

Dunkin Donuts

August 23, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO SANITATION CERTIFICATE OR CERTIFICATE HOLDER ON SITE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE VALID CITY OF CHICAGO CERTIFICATE AND PERSON AT ALL TIMES WHEN HANDLING POTENTIALLY HAZARDOUS PRODUCTS IE...EGGS, CREAM, DELI MEATS ETC.. SERIOUS VIOLATION 7-38-012
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REACH IN FREEZER AND REACH IN COOLER STORED ON SALES FLOOR MUST BE LOOKED TO PREVENT CUSTOMER CONTAMINATION. CORRECT AND MAINTAIN.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN ALL DRINK MACHINE NOZZLES, INTERIOR OF REACH IN COOLERS, INTERIOR OF ICE MACHINE, INTERIOR OF ALL STORAGE CABINETS, AND PREP COUNTERS. MUST DETAIL CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOORS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP OF FOOD AND WATER. MUST DETAIL CLEAN IN CORNERS AND UNDER EQUIPMENT. CORRECT AND MAINTAIN.
    code 34
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: BATHROOM IN NEED OF DETAIL CLEANING. MUST CORRECT AND MAINTAIN.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: LEAK AT FAUCET ON 3 COMPARTMENT AND REAR HANDSINK FAUCETS. MUST CORRECT AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on November 17, 2015: 3 findings appeared for the first time. 3 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up