Cooked?
On The Go Amoco Iii
- resultPass w/ Conditions
- critical violations2
- last inspectedApril 20, 2020
- address6702 S Pulaski Rd, Chicago 60629
- cuisineGrocery Store
Is On The Go Amoco Iii clean?
On The Go Amoco Iii is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 20, 2020. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at On The Go Amoco Iii?
These are the violations recorded at the most recent inspection on April 20, 2020, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalManagement, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • 2-102.14(O): NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE A VERIFIABLE EMPLOYEE ACKNOWLEDGED HEALTH POLICY AND MAINTAIN. PRIORITY FOUNDATION. 7-38-010
- 🚰handwashing sink blocked or barecriticalAdequate Handwashing Sinks Properly Supplied And Accessible • 5-204.11: NO HANDWASH SINK IN REAR WAREWASHING AREA. INSTD TO PROVIDE HANDWASH SINK UNDER CITY PRESSURE WITH HOT RUNNING WATER 100F-120F IN SAME AREA. PRIORITY FOUNDATION 7-38-030(C).
- 🚻bathroom / plumbing issuesPlumbing Installed; Proper Backflow Devices • 5-204.12: UNABLE TO LOCATE BACK FLOW DEVICE AT WATER LINE OF CAPPUCINO MACHINE. INSTD TO BE ACEESSIBLE AND ABLE TO LOCATE FOR SERVICE AND MAINTAINENCE.
- ⚠️All Food Employees Have Food Handler Training • 2-102.13: MISSING FOOD HANDLER TRAINING FOR EMPLOYEES. INSTD TO OBTAIN TRAINING AND MAINTAIN.All Food Employees Have Food Handler Training • 2-102.13: MISSING FOOD HANDLER TRAINING FOR EMPLOYEES. INSTD TO OBTAIN TRAINING AND MAINTAIN.
When was On The Go Amoco Iii last inspected?
On The Go Amoco Iii has 3 inspections on record going back to October 28, 2011.
| date | result | score |
|---|---|---|
| April 20, 2020 | Pass w/ Conditions | |
| April 13, 2020 | Fail | |
| October 28, 2011 | Pass |
On The Go Amoco Iii vs West Lawn
West Lawn runs 70% clean across 359 tracked restaurants — 249 clean, 60 mid, 47 cooked.
Against the 359 spots Cooked tracks in West Lawn, this one comes out cleaner than 16% of them.
Other spots in West Lawn
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated April 20, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.