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Eat-N-Run#2

October 24, 2016 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeCanvass Re-Inspection
  • failed findings10
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
    Inspector note: NO CHEMICAL SANITIZER TEST KIT AVAILABLE DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION. SERIOUS VIOLATION 7-38-030
    code 22
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: 3-COMPARTMENT SINK NOT MAINTAINED, WATER LEAKING HEAVILY FROM SANITIZING COMPARTMENT. INSTRUCTED MANAGER TO REMOVE PLUMBERS PUTTY FROM SEAMS AND PROPERLY WELD COMPARTMENTS OF 3-COMPARTMENT SINK. SERIOUS VIOLATION 7-38-030
    code 24
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REPLACE MISSING FILTERS IN VENTILATION HOOD.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INTERIOR OF ALL FRYER CABINETS(GREASE BUILDUP).
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS ALONG WALLS AND IN ALL CORNERS IN UNUSED WALK-IN COOLER AND WATER HEATER ROOM.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPLACE MISSING CEILING TILES ABOVE REACH-IN COOLER IN REAR STORAGE AREA AND STAINED CEILING TILES IN FRONT WATER HEATER/UTILITY AREA. CLEAN LIGHT SHIELDS ABOVE REACH-IN COOLER IN REAR STORAGE AREA(DEAD INSECTS).
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE DAMAGED LIGHT SHIELD IN FRONT PREP AREA.
    code 36
  • food improperly labeled
    Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
    Inspector note: REPAIR SELF-CLOSING DEVICE ON WASHROOM DOOR AND MAINTAIN.
    code 37
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK. PROVIDE HOT RUNNING WATER AT UTILITY SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE SOILED AND STANDING WATER IN MOP PAIL AND UNUSED WALK-IN COOLER. STORE MOP HEAD UPRIGHT TO PREVENT INSECT BREEDING. REMOVE ALL UNUSED EQUIPMENT, FRYERS, TIRES, ETC IN UNUSED WALK-IN COOLER TO PREVENT PEST HARBORAGE.
    code 41

What changed since the previous inspection?

Compared with Fail on October 17, 2016: 10 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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