Eggsperience

August 13, 2015 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings9
critical findings1

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Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: CONTINUED NON-COMPLIANCE. PREVIOUS SERIOUS VIOLATION FROM REPORT # 1561803 ON 8-4-15 NOT CORRECTED. (18)NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 150 LIVE SMALL FLIES THROUGHOUT REAR PREP AREAS, IN THE DISHWASHING AREAS, IN THE FRONT BAR AREA, IN THE DINING AREA, UNDER PREP TABLES, UNDER SINKS, UNDER THE DISH MACHINE AND ON CEILINGS AND WALLS. MUST REMOVE INSECTS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. CRITICAL CITATION ISSUED 7-42-090
code 14Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OUTER OPENINGS NOT PROTECTED. NOTED APPROXIMATELY 1/4 INCH GAP BETWEEN THE TWO OUTER FRONT ENTRANCE DOORS. ALSO NOTED 1/4 INCH GAPS ALONG THE BOTTOMS OF THE TWO INNER FRONT ENTRANCE DOORS. MUST REPAIR AND MAKE DOORS COMPLETELY INSECT AND RODENT PROOF. SERIOUS CITATION ISSUED 7-38-020
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CITY OF CHICAGO FOOD SERVICE MANAGER CERTIFICATE POSTED. ALSO, NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. (EGGS,SOUP,ETC) MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-020
code 21
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: CONTINUED NON COMPLIANCE. PREVIOUS VIOLATION FROM REPORT # 1561803 ON 08/04/2015 NOT CORRECTED. (45)MUST PROVIDE IDPH FOOD HANDLERS CERTIFICATES AS REQUIRED. MUST CORRECT VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. SERIOUS CITATION ISSUED 7-42-090
code 29
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: PROVIDE SPLASH GUARDS BETWEEN PREP TABLES AND BOTH HAND SINKS IN THE REAR PREP AREA OUTSIDE OF THE WALK IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST DETAIL CLEAN THE INTERIOR AND EXTERIOR OF COOKING EQUIPMENT AND REMOVE FOOD DEBRIS. MUST ALSO DETAIL CLEAN TOILETS IN EACH WASHROOM. MUST ALSO DETAIL CLEAN THE VENTILATION HOOD ABOVE THE COOKING EQUIPMENT. MUST DETAIL CLEAN THE INTERIOR TOP PANEL OF THE ICE MACHINE AND REMOVE BLACK MOLD LIKE SUBSTANCE.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST DETAIL CLEAN FLOORS BEHIND THE FRONT BAR AREA AND REMOVE DEAD FLIES AND OTHER DEBRIS. ALSO CLEAN THE FLOORS IN THE REAR FOOD STORAGE CLOSET. MUST DETAIL CLEAN FLOORS UNDER THE COOK LINE.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALLS IN DISHWASHING AREA, UNDER SINKS, UNDER THE DISH MACHINE, AND UNDER PREP TABLES AS NEEDED.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR BROKEN COLD WATER HANDLE AT THE REAR HAND SINK NEXT TO THE COFFEE PREP AREA. MUST ALSO REPAIR SLOW DRAIN AT THE HAND SINK DIRECTLY OUTSIDE OF THE LARGE WALK IN COOLER. MUST REPAIR LEAKY PIPES UNDERNEATH THE HAND SINK NEXT TO THE COFFEE PREP AREA.
code 38

What changed since the previous inspection?

Compared with Fail on August 4, 2015: 2 findings appeared for the first time. 7 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.