Ej Sushi

• official resultFail
• resultFail
• inspection typeCanvass
• failed findings3
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: Observed fryer basket resting in exposed hand sink, making it inaccessible. Must remove. Exposed hand sink may only be used for handwashing. Hand sink must be easily accessible at all times. Operator removed fry basket from hand sink. Critical violation 7-38-030.
  code 11Priority
• ⚠️Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
  Inspector note: Observed water backing up in floor drain in nearby booth/prep area (@ Delightful Pastries) when basin is drained at 3 compartment sink. When sink is emptied, water must flow to floor drain at nearby booth, without backing up onto the floor. Must repair. Serious violation 7-38-030.
  code 24
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: Observed grease dripping into hand sink from fry basket. Observed slow draining hand sink. Must have drains cleaned and sink must be sanitized. Must maintain same.
  code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 20, 2017: 3 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.